Vanilla Pudding

Craving something sweet, simple, and homemade? 

This Maple Vanilla Pudding is a creamy, comforting dessert made with just a handful of pantry staples. 

Naturally sweetened with maple syrup and infused with vanilla, it's a smooth and satisfying treat; perfect warm or chilled. Whether you're looking for a lighter dessert or a nostalgic snack, this pudding is a wholesome twist on a classic favourite. 

Ingredients:

• 2 cups milk

• 2 tbsp maple syrup

• 2 tbsp cornstarch

• 1 tsp vanilla extract

• Pinch of salt (optional)

Instructions:

1. In a saucepan, whisk together cornstarch and salt.

2. Gradually whisk in milk and maple syrup until smooth.

3. Cook over medium heat, stirring constantly until thickened (about 5-10mins).

4. Remove from heat and stir in vanilla.

5. Pour into bowls and cool.

6. Serve warm or chilled.